Monthly Archives: December 2013

Sunday Roast in and around the Stow

We’ve been eating our way around the Stow’s Sunday Roasts and writing about them in this evolving post. It’s a tough mission, but someone’s gotta’ do it! One reason for this is that ‘best Sunday Roast’ is such a frequent … Continue reading

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Tayyab’s restaurant – Whitechapel E1

We’ve been saying for ages how much we love Tayyab’s restaurant in Whitechapel. This is our favourite place for tandoori meat grills and we’ve been visiting for years, ever since we first moved to East London. But every time we … Continue reading

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Khoresh sharam & zereshk – Persian venison & barberry stew with jewelled rice

This isn’t a typical Persian dish, so forgive me if the name doesn’t quite work in Farsi. But it is our adaption of a lamb and barberry khoresh (stew). It came about when we discovered a long forgotten piece of … Continue reading

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