Tag Archives: Cooking

Sunday Roast in and around the Stow

We’ve been eating our way around the Stow’s Sunday Roasts and writing about them in this evolving post. It’s a tough mission, but someone’s gotta’ do it! One reason for this is that ‘best Sunday Roast’ is such a frequent … Continue reading

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Medieval Market in Barcelona

Recently we went on a foodie crawl around Barcelona.  We arrived in the middle of  a torrential downpour, the skinflint in me was annoyed at paying over 7 Euros for a two minute taxi ride round the corner to our … Continue reading

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