Tag Archives: Rennet

Bulgarian Goat’s Milk Cheese (Sirene)

Posted on July 31, 2012 by walthamstowfoodies

Our foodie weekend adventure involved making homemade Sirene goat’s milk cheese. We had this recently in Bulgaria on a Shopska Salad – I’ll post about that another time. After watching a video on YouTube and scanning a basic cheese recipe … Continue reading →

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